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THE ROOT CELLAR CLUB IS HERE!

Root Cellar Club
$60.00
Every month

A members-only journey through the seasons including live video lessons, weekly recipes and monthly hangouts. Join us and reduce your reliance on commercially processed foods in this lively, interactive community!

Looking for a Gift Certificate, Kelly’s Book, or Private Consultation?
Head here!

ENGAGE YOUR TEAM, ENGAGE YOUR SENSES.

Check out our new class offerings for 2021!

Click here for a price quote or booking info.

HOME PICKLING KITS


ARE HERE!

Get a copy of Kelly’s book Essential Vegetable Fermentation, along with canning tools, pickling salt, herbs & spices to get you started.

ORDER YOURS HERE!

Our Home Pickling Kit has all you need to begin fermenting your own pickles at home!


Upcoming Classes & EVENTS


Classes and Events

Looking to take your pickle game to the next level? Don't have any pickle game at all? Take one of Kelly's famous pickling classes and open up a world of deliciousness!

Buy

From pickles to Proud Mary, our signature bloody mary mix, you can order directly from McVicker Pickles!

Recipes

Get some inspiration for your own pickle creations!

Get To Know Us

Learn how a girl from Kansas wound up as a Master Food Preserver & Brinemaster in California!

What’s New


FREE PICKLES! Head over to Good Eggs for $25 off your first order of McVicker Pickles

Press

[McVicker Pickles’] turmeric okra, a recent collaboration with Oakland-based spice company Diaspora Co., is earthy and complex, laced with smoked paprika cumin seeds and chili.

[McVicker Pickles’] turmeric okra, a recent collaboration with Oakland-based spice company Diaspora Co., is earthy and complex, laced with smoked paprika cumin seeds and chili.

“The Bay Area’s first-ever Shake Shack…will include a burger dubbed “The Golden State Double,” made with two Richards Grassfed Beef patties, white cheddar cheese, and McVicker Pickles bread and butter pickles all sandwiched between a Tartine Bakery …

“The Bay Area’s first-ever Shake Shack…will include a burger dubbed “The Golden State Double,” made with two Richards Grassfed Beef patties, white cheddar cheese, and McVicker Pickles bread and butter pickles all sandwiched between a Tartine Bakery sweet potato bun.

Creator, both a restaurant and a culinary robotics company that will offer the world’s first robot-made burgers…decided on whole bread and butter pickles from McVicker Pickles, white onions, and tomatoes sliced to order…

Creator, both a restaurant and a culinary robotics company that will offer the world’s first robot-made burgers…decided on whole bread and butter pickles from McVicker Pickles, white onions, and tomatoes sliced to order…

Friday night artisan food makers gathered together at the San Francisco War Memorial & Performing Arts Center for the 2017 Good Food Awards.This year, 193 winners…were chosen from 2,059 entries from around the country.

Friday night artisan food makers gathered together at the San Francisco War Memorial & Performing Arts Center for the 2017 Good Food Awards.

This year, 193 winners…were chosen from 2,059 entries from around the country.

For the upcoming [Shake Shack] Palo Alto opening, a special special burger is planned. The Double will be topped with bread-and-butter pickles from McVicker Pickles along with white cheddar and smoked garlic aioli.

For the upcoming [Shake Shack] Palo Alto opening, a special special burger is planned. The Double will be topped with bread-and-butter pickles from McVicker Pickles along with white cheddar and smoked garlic aioli.


Proud Mary, Keep on Burnin': Premium Bloody Mary Mix Hits SF

Proud Mary, Keep on Burnin': Premium Bloody Mary Mix Hits SF